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This textbook presents basic financial accounting concepts and shows how they apply to the hospitality industry. This revised edition incorporates the most recent formats, information, and schedules from the newly-published Uniform Systems of Accounts for the Lodging Industry, Tenth Revised Edition. Each chapter also includes five new problems to give readers practice using accounting information. |
Authors: Raymond S. Schmidgall, Ph.D., CPA, Michigan State University,
and James W. Damitio, Ph.D., CMA, Central Michigan University
©2006, 18 chapters, Softbound
ISBN 978-0-86612-284-9 |
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